Kolompeh is the unique sweet of Kerman that if you try it once you will never forget the wonderful taste of it. The history of Kolompeh production is back to several years ago, and the traditional method of procurement was as follow:
From the animal fats and produced palm of Kerman, cooking this sweet on the firewood . But the production of them are today is in the industrial workshops. Kolompeh in appearance in similar to the pancake and the only difference is inside it is filled with dates and dry goods.
To prepare Kolompeh in addition to flour and oil, herbs, walnuts and other nuts are used. The tasty Klmph is the one that flavored with nuts. Kolompeh because of having low-sugar and sweet dates nectar is harmless than the other products of Kerman.
The desirable Kolompeh are those who have become the most roasting.
#kerman #iran #kolompeh
From:
https://welcometoiran.com/what-are-kerman-souvenirs/
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