After couscous, tagine is the most well-known dish in Moroccan cuisine. It's also the most striking because it can refer to both the Berber dish and the unique (and often colorful) cooking vessel used to make it. The word tagine stems from the Berber word tajin, meaning “shallow earthen pot”.
More info: #most #famous #moroccan #mealMoroccan women became famous for their beauty and overwhelming femininity, which made the Gulf man p ...
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9 month ago What's the drinking age in Morocco?18 The legal drinking age for Moroccans is 18, but for visitors this is a gray area, as most establ ...
9 month ago What is the main alcohol in Morocco?Beer and wine are produced domestically. They also tend to be the most popular drinks in Morocco. Va ...
9 month ago Is street food in Morocco safe?If there is a crowd of native Moroccans lined up at a stall, this is a vote of confidence that the f ...
9 month ago What do Moroccans eat in a day?The meal starts with green vegetables or salads called tapas, which are followed by tajine, a stew o ...
9 month ago Can I drink the water in Morocco?In the major cities in Morocco, the tap water is chlorinated and will usually cause no harm, but it' ...
9 month ago How do you say hi in Moroccan?Moroccans will say “salaam alykum” (hello) to everyone, even in large gatherings and they'll ask abo ...
9 month ago Do they eat yogurt in Morocco?Raib is the most popular form of yogurt in Morocco. It's creamy, light and usually flavored with eit ...
9 month ago Do Moroccans eat dinner late?Lunch, typically the most leisurely meal of the day, is served between noon and 2:30. Hotels and res ...
9 month ago Which city in Morocco has the best food?Fez: Morocco's culinary capital. ...
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