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morkan66

What Is The Cultural Food Of Morocco?

morkan66 From Western Sahara

Don't leave Morocco without trying…
• B'ssara. At a few pennies a bowl, this rich soup of dried broad beans is traditionally served for breakfast, topped with a swirl of olive oil, a sprinkling of cumin and bread fresh from the oven. ...
• Tagine. ...
• Fish chermoula. ...
• Harira. ...
• Kefta tagine. ...
• Couscous. ...
• Makouda. ...
• Zaalouk.

More info: #cultural #food #morocco
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