Thieboudienne or chebu jën (among other names)—"The Rice of Fish." Dubbed as the national dish of Senegal, it consists of flavoursome fish that has been marinated with parsley, lemon, garlic, onions (and other herbs), then later cooked with tomato paste and a variety of vegetables such as lettuce, cabbage, and carrots.
More info: #favourite #food #senegalThe capital city of Senegal is Dakar . It had 1,438,725 population in 2021 that consist of a ...
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9 month ago What is the traditional dress of Senegal?Traditional dress of Senegal Senegalese people generally wear a boubou in a complete manner. That's ...
9 month ago What languages are most spoken in Senegal?The census indicates that Wolof is also the most widely spoken first language (50% of the population ...
9 month ago What is Senegal first language?Wolof Senegal is a multilingual country with 36 languages listed. Wolof is the most widely spoken l ...
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9 month ago What is Senegal famous drink?Bissap Bissap, a purple-red juice made from dried flowers of the hibiscus, is the national drink of ...
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9 month ago What is the famous fruit in Senegal?The maad is known by other names in Côte d'Ivoire, Mali, and Guinea. - Popular fruit - It's especial ...
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9 month ago What food is Dakar known for?Look out for ancient grains such as millet or fonio, as well as lots of rice; locally grown vegetabl ...
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