Traditional South African Dishes
• Bobotie. Considered by many to be the South African national dish, Bobotie (pronounced ba-bo-tea) is a meat-based dish and one of the most well-known examples of Cape Malay cuisine. ...
• Boerewors. ...
• Chakalaka and pap. ...
• Biltong. ...
• Potjiekos. ...
• Vetkoek. ...
• Durban bunny chow. ...
• Malva pudding.
Heritage Day on 24 September recognises and celebrates the cultural wealth of our nation. South Afri ...
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11 month ago