Nasi lemak, satay, and laksa are national dishes while sambal is a staple condiment enjoyed with many Malaysian meals. Like its neighbors, Malaysian food is known for its diversity and bold flavors so if you enjoy a lot of pep in your food, then you're going to love Malaysian cuisine.
More info: #malaysia #local #tastePopular Malaysian food brands Nasi lemak, roti canai, laksa, and mee goreng are some of the most ...
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