Hakarl is a fermented shark and the most famous food in Iceland. If you're brave enough to give it a try, an experience eating hakarl will certainly be an authentic story to take home with you. Fermented shark is best eaten with a shot of BrennivĂn, a cumin-flavored liqueur from Iceland.
More info: #iceland #favorite #foodYes, the water is perfectly safe to drink in Iceland. Unless marked otherwise, tap water is consider ...
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