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irantravel

What Is The Speciality Of Turkmenistan?

irantravel From Iran

What is the Speciality of Turkmenistan?
While there's lots of regional cuisine, like plov (a delicious Uzbek rice dish), and Russian favourites including caviar from the Caspian Sea, Turkmenistan's speciality is shashlyk, open-coal barbecued meat and vegetables that take on an almost magical deliciousness, washed down, of course, with beer and vodka.

#Turkmenistan

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